13 Nov Tomato eggplant bake
Whether you’re looking for an easy vegetable side dish, or savoury spread for entertaining, this tomato eggplant dish has you covered. Spiked with turmeric and coriander, this mix can be mashed or pureed to be served on top of crostini or with flatbread. This is one of my mother’s recipes and as with a number of Bengali recipes, the secret ingredient is ketchup. Who would’ve guessed?
For easy entertaining, assemble a dips and spreads bar that is veggie-centric. Try this beet pesto or garlicky pumpkin lentil dip. Serve with whole grain crackers and assortment of vegetables for dipping.